Olive Abron in Gilan
Abron olive is one of the famous and quality products of Gilan province in Iran. This type of olive has a special taste and aroma due to the favorable climate and fertile soil of this region. Abron olives are usually used to prepare olive oil, canned olives, and also as a delicious dish on Iranian tables.
1. Special taste and aroma: Abron olive has a mild taste and a pleasant aroma that distinguishes it from other types of olives.
2. Nutritional properties: This olive is rich in vitamins and nutrients and is known as a good source of healthy fats.
3. Various uses: Abron olives are used in the preparation of various salads, meals and also as snacks.